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AMATO KOMBUCHA NATURAL (Organic)( organic grape)
YAMATO KOMBUCHA NATURAL (Organic) is a three-in-one kombucha made from 100% organic ingredients, brewed with Yamato Enzyme's bacterial mass and fermented with low GI organic agave + organic rooibos instead of sugar.
The sweet, naturally aromatic, organically grown Concord grapes from Washington State, U.S.A., are used.
Like Yamato Kombucha Green, it uses rare non-fermented organic green rooibos.A genuine fermented tea made by carefully extracting organic rooibos of the highest grade and brewing it for a long time with our own unique SCOBY (Symbiotic Colony of Bacteria and Yeast).
Characteristics
- Kombucha (KOMBUCHA) with 100% organic ingredients
- Highest grade organic rooibos (non-fermented) “Organic Green Rooibos” is used
- Fermented with organic agave instead of sugar
- Sweet and rich aroma, grape flavor
- Alcohol-free and caffeine-free
- No preservatives, flavors, or colors
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Recommended for the following persons:
- I want nutrition during pregnancy and postpartum
- I want to stay beautiful forever
- Nutrition for children
- For sports
- I am concerned about my lifestyle
- Lack of vegetables
- Want to feel refreshed every day
- Concerned about cold weather
- Want to lose weight
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How to Take
- Drink as is without diluting. It is also delicious chilled.
- Take 1 to 2 bottles per day.
| Storage Method |
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| Impurities (cloudiness) and sediment in the KOUSO Fermented Drink |
Seasonal, natural plants are used as raw material for the KOMBUCHA drink. As a result, the color and taste of the product may vary slightly according to the season. This does not affect quality. |
| Product Name | Fermented plant extract beverage |
|---|---|
| Contents / Price | One bottle 280ml 280ml (6 bottles) / ¥2,900 280ml (12 bottles) / ¥5,200 280ml (24 bottles) / ¥9,800 |
| Ingredients | Organic agave (produced in Mexico), organic grape juice (produced in Japan), organic rooibos (produced in South Africa) |
| Nutritional Information |
Per one bottle (100ml): |
